by teresafewel | Dec 24, 2021 | Main Dishes
Pizza Pull Apart Christmas Tree 1 pkg FRENCH PANTRY Herbed Pizza Dough (prepared (you can also use thawed frozen bread rolls))1 jar Pizza Sauce of choice (choice (FRENCH PANTRY Tomato Tapenade with FRENCH PANTRYEVOO makes a great sauce) )2-3 cups Mozzarella Cheese...
by teresafewel | Dec 18, 2021 | Appetizers
Tomato Tapenade Goat Cheese Tartlets Ingredients 1 piecrust dough (store bought or homemade) ¼ cup FRENCH PANTRY Tomato Tapenade 1 small log (4 oz) goat cheese ¼ cup fresh basil 2 Tablespoons FRENCH PANTRY Traditional Balsamic Instructions Preheat oven to 400°F...
by teresafewel | Dec 17, 2021 | Desserts
Peppermint Meringues Ingredients 9 large egg whites, room temp (9.5 oz or 270ggrams) Cream of tarter or a few drops of lemon juice (optional) 1 1/3 cups superfine sugar (9.5 oz or 270 grams) 1/8-1/4 tsp. peppermint extract Red food color paste Instructions...
by teresafewel | Dec 16, 2021 | Desserts
Peppermint Bark Ingredients 2 bags of white chocolate chips 1 bag of semi sweet chocolate chips 8 candy canes (chopped into tiny pieces in the Eco-Chop with 1 Tbsp of powdered sugar) Instructions Using a Mini Round or Small Round Flexipan Mold, melt 1 bag of...
by teresafewel | Nov 12, 2021 | Appetizers
Homemade Tortilla Chips Ingredients 1 package corn tortillas (I like extra thin) 1-2 Tablespoons FRENCH PANTRY oil of choice FRENCH PANTRY salt of choice Instructions Preheat oven to 400°F degrees. Place Bonmat on Perforated Baking Sheet and set aside Cut tortillas...
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