FRENCH PANTRY Chicken Salad

FRENCH PANTRY Chicken Salad Ingredients 2-3 boneless skinless chicken breasts 1 Tablespoon FRENCH PANTRY Herbs de Provence Oil ½ Tablespoon FRENCH PANTRY Herbs de Provence Herb Blend 1 teaspoon FRENCH PANTRY Sel Gris Salt 1 teaspoon FRENCH PANTRY Timut Pepper ½ cup...

French-Style Potato Salad

French-Style Potato Salad Ingredients Salad: 2 pounds baby potatoes, yellow and red ¼ teaspoon FRENCH PANTRY Sel Gris Salt 1 tablespoon FRENCH PANTRY White Balsamic Vinegar 1 cup diced green onions ¼ cup fresh parsley, chopped in the Eco-Chop Dressing: 2-1/2...

Salmon Cobb Salad

Salmon Cobb Salad Ingredients 3 large eggs, hardboiled, peeled and chopped into bite size pieces 1 pound skinless center-cut salmon filet 2 tablespoons FRENCH PANTRY Lemon Dill Aioli FRENCH PANTRY Citron Flake Salt to taste FRENCH PANTRY Timut Pepper to taste ½...

White Balsamic Cucumber Avocado Salad

White Balsamic Cucumber Avocado Salad Ingredients ½ cup FRENCH PANTRY Traditional White Balsamic Vinegar* 2 tablespoons sugar or FRENCH PANTRY Lavender Honey 2-3 tablespoons fresh lime juice 1 tablespoon FRENCH PANTRY Tahitian Lime Oil 3 cucumbers 4 scallions or 1...

FRENCH PANTRY Orange Avocado Salad

FRENCH PANTRY Orange Avocado Salad Ingredients 1 head butter lettuce, leaves washed and left whole 1 avocado, sliced 2 oranges, cut into medallions or supremes ¼ red onion, thinly sliced and rinsed under cold water For dressing: 2 Tablespoons French Pantry Extra...

FRENCH PANTRY Salad

FRENCH PANTRY Salad Ingredients 1 TBSP FRENCH PANTRY Meyer Lemon Oil 2 TBSP FRENCH PANTRY Extra Virgin Olive Oil 2 TBSP FRENCH PANTRY Traditional White Balsamic Vinegar 1 TBSP FRENCH PANTRY Herbs de Provence Mustard ½ tsp FRENCH PANTRY Salt of choice ¼ tsp FRENCH...