by teresafewel | Jun 19, 2020 | Salads
Simple Summer Salad Ingredients Fresh Greens of choice (approx. 8 cups) 1-2 cucumbers 1-2 tomatoes ¼ cup French Pantry Oil of choice ¼ cup French Pantry Balsamic of choice ½ – 1 tsp salt of choice Fresh ground pepper to taste Instructions Using your...
by teresafewel | May 29, 2020 | Salads
Strawberry Spinach Salad in a Parmesan Basket Ingredients 1 bag baby spinach leaves 1 container strawberries, sliced 1 lb mini mozzarella balls in water, drained and halved 1 small red onion, sliced thinly 3 Tablespoons FRENCH PANTRY Meyer Lemon Oil 1½ Tablespoons...
by teresafewel | Apr 17, 2020 | Salads
Everyday Easy Chopped Salad Ingredients Dressing: Any combination of oil and vinegar can work, you can customize to use more or less oil. If you want your dressing a little sweeter, add a couple tablespoons of our French Pantry Lavender Honey. 1/8 cup basil oil 1/8...
by teresafewel | Aug 1, 2019 | Salads
Buckwheat Noodle Salad Ingredients Roasted Chicken with San Marzano Tomatoes (see recipe) 1 package Buckwheat Noodles (already cooked) 1 Tablespoon Sweet Basil Oil 1 english cucumber 1 watermelon radish (or 5-6 radishes) 2 green onions 1/2 cup Cilantro oil 1/2 cup...
by teresafewel | Jul 30, 2019 | Salads
Watermelon Spinach Arugula Salad Ingredients 4 cups fresh baby spinach and/or arugula 3 cups cubed seedless watermelon 2 cups cubed cantaloupe 2 cups cubed English cucumber (chop in Eco Chop) 1/2 cup chopped fresh cilantro (chop in Eco Chop) 2 green onions, chopped...
by teresafewel | Jun 26, 2019 | Salads
Mango Couscous Salad Ingredients 1 cup pearl couscous 1 1/2 cups water 1 mango (chopped in Eco Chop) – equivalent to approx. 1 cup mango 1/2 cup fresh cilantro (chopped in Eco Chop) 1/4 – 1/2 cup red onion (chopped in Eco Chop) 1 Tablespoon Tahitian Lime...
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