Faux-caccia Bread

Faux-caccia Bread 24 count frozen Rhodes dinner rolls1/2 cup FRENCH PANTRY Extra Virgin Olive Oil1 tbsp fresh rosemary, chopped in Mini Herb Chopper1 tbsp fresh thyme, chopped in Mini Herb Chopper3 garlic cloves, slicedFRENCH PANTRY Salt & Pepper of choice, to...

No Knead Honey Wheat Bread

No Knead Honey Wheat Bread 1 1/2 cups (192g) Whole Wheat flour 1 1/2 cups (192g) All Purpose or Bread four 1 1/2 tsp (5g) instant yeast ((saf-instant preferred))1 1/2 tsp (7g) honey1 1/2 tsp (5g) kosher salt 1 1/2 cups (340g) lukewarm water (110-115℉)1 tbsp FRENCH...

Microwave Mashed Potatoes

Microwave Mashed Potatoes 2-3 lbs golden potatoes1-4 tbsp butterFRENCH PANTRY Salt of ChoiceFRENCH PANTRY Pepper of Choice Place Forteez Large Round Mold on microwave safe plate.Add washed whole potatoes (I do not peel my potatoes but you can if you do not want the...

Herbed Cheese Bread Two Ways

Herbed Cheese Bread Two Ways 2 (8-count) cans Pillsbury biscuits1-2 cups grated pepper jack cheese1 tbsp FRENCH PANTRY Zesty Mediterranean Herb Blend1-2 cups grated Italian cheese blend1 tbsp FRENCH PANTRY Rosemary, Basil & Thyme Herb Blend Preheat the oven to 400°F....

Basmati Rice in the Microwave

Basmati Rice in the Microwave 2 cups Basmati rice4 cups water (room temperature)2 tbsp FRENCH PANTRY Extra Virgin Olive Oil1 tsp FRENCH PANTRY Sel Gris Salt Add your Basmati rice to your Large Round Mold and rinse by swishing rice under cold water and pinching the...